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How to drink Tequila?

Tequila should be taken straight, served in a "caballito" (narrow and long glass), served with lime and salt or a “sangrita", a tasty drink made with tomato juice, orange and spices. For those who do not want to take it straight, there is a great variety of cocktails prepared with natural juices or soft drinks, such as the famous “Margarita", "Tequila Sunrise" and many more.

Margarita Cava Antigua®

Ingredients

  • Ice cubes

  • 3 ounces TEQUILA BLANCO 
    CAVA ANTIGUA®

  • 2 ounces lime juice

  • 1 ounce Simple Syrup

  • 1/2 teaspoon orange liqueur

  • 1 tablespoon Lime-salt-sugar combined 

Directions

Fill a cocktail shaker with ice. Add TEQUILA BLANCO
CAVA ANTIGUA®, lime juice, Simple Syrup and orange liqueur. Cover and shake until mixed and chilled. Place Lime-salt-sugar on a plate. Press the rim of a chilled rocks or wine glass into the mixture to rim the edge. Strain margarita into the glass. 

Sunrise Cava Antigua®

Ingredients

  • 1 1/2 ounces TEQUILA
    REPOSADO CAVA ANTIGUA®

  • 3/4 cup orange juice 

  • 3/4 ounce grenadine syrup 

  • Orange slice

  • maraschino cherry

Directions

In a  glass filled with ice, pour in the TEQUILA REPOSADO
CAVA ANTIGUA® and orange juice. Pour the grenadine into the

glass over the back, allowing it to settle at the bottom. Garnish with an orange slice and maraschino cherry.

Añejo Cava Antigua®

Ingredients

  • 1 1/2 ounces TEQUILA
    AÑEJO CAVA ANTIGUA®

Directions

Our  TEQUILA AÑEJO CAVA ANTIGUA® is just perfect as it is. 

Just pour and enjoy .

Extra Añejo Cava Antigua®

Ingredients

  • 1 1/2 ounces TEQUILA EXTRA  AÑEJO CAVA ANTIGUA®

  • Riedel cup  

Directions

Pour in your Riedel cup TEQUILA EXTRA AÑEJO

CAVA ANTIGUA® and enjoy.

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